how to cook catfish pepper soup in nigeria
If you have chosen to add lemon grass to your dish, you may add it now. Wash your catfish with lime, lemon, salt or hot water. Catfish Pepper Soup is called ‘point and kill”, because of how the fish is picked up at the local Nigerian market. Onions. Dry ground pepper is most suitable for the cooking of catfish pepper soup, though other species can still be used depending on the way you ground it. Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill. 1 medium-size fresh cat fish; 2 tablespoons crayfish; 6 scotch bonnet pepper (ground) ½ teaspoon ground uziza seed; ½ teaspoon ground ehuru seed; 2 Knorr seasoning cubes; ½ cup scent leave or Uziza leaf (finely slice) Salt to taste; Method of preparation Read Also: How To Cook Otong Soup With Pomo. Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices. I have been putting this away for a very long time because of the complexity of the recipe. https://the234project.com/food/nigeria/catfish-pepper-soup-point-and-kill-recipe How to cook catfish pepper soup in Nigeria Fish Pepper Soup Ingredients. Add some chopped fresh pepper. Ingredients For Catfish Peppersoup. In Nigeria, no party is complete without pepper soup. A flavoursome Nigerian catfish peppersoup. Catfish pepper soup is a delicious meal and one of the ultimate Nigerian comfort foods that’s also very easy to prepare. Boil some hot water and pour on the pieces of fish, stir and remove immediately. I was hoping to create a recipe that you could easily follow or replicate. Cover the pot and allow to cook-the pepper soup should be ready in 35-50 minutes. Add seasoning cubes and salt for taste. In Nigeria, pepper soup cooked with yam and any other protein of choice like beef, poultry and fish. Let this Nigerian catfish peppersoup step-by-step recipe transport you to Nigeria. To prepare Cat Fish Pepper Soup, wash and cut the cat fish into 1-inch thick slices. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. Small Scent leaves, 2 Maggi cubes Crayfish, Salt and pepper to taste Kitchen Glory (fish seasoning) Peppersoup is a popular Nigerian delicacy, and also a prominent West African soup that is prepared using various meats, chili peppers and local ingredients to give native flavours. Catfish Pepper Soup a.k.a ”point and kill” is another delicious Nigerian Pepper soup recipe.It is one of my favorite comfort food and is also easy to prepare. It is an unforgiving soup and demands concentration, good timing and attention. Catfish pepper soup is one of the easiest and fastest to cook in the repertoire of Nigerian pepper soup but it is also very easy to mess up. It is so healthy, nourishing, and satisfying! Catfish pepper soup is one of Nigerian’s most popular evening recipes. 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